O'donnellBrodie272

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2012年8月20日 (月) 22:55; O'donnellBrodie272 (会話 | 投稿記録) による版
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These who like to cook chilli often want to learn that 1 chilli recipe that will have their family and buddies talking about for ages and maybe even impress a few chilli contest judges.

Beneath is 1 of the finest chilli recipe for you to try and I consider you absolutely everyone who is involved will be nicely impressed

Ingredients

four-five lbs. ground beef of your option

cup of olive oil if needed to brown meat

64 ozs. V8 Juice for 4-five lbs.

1 onion for each and every pound of meat

1/four cup of brown sugar or honey

1 bell pepper for every lb. of meat

two-three cloves garlic for every lb. of meat

3 jalapenos or 1 habanera

two tablespoons cumin

cup finely chopped parsley or cilantro

two tablespoons of chilli powder (your favourite)

1 teaspoon of celery seed

1 bay leaf for every pound of meat

1 - 16 oz. can dark kidney beans for each lb. of meat

salt and pepper to taste

ten mushrooms per pound of meat

1 tablespoon of the SECRET INGREDIENT

Ground beef or ground round ought to be at least 80% lean. Brown ground beef with olive oil.

Salt and Pepper to taste throughout the recipe.

Following meat is browned, add onions, bell peppers, bay leaves and garlic.

Add secret ingredient.

Add chopped mushrooms.

Add celery seed.

Add brown sugar or honey.

V8 juice is added next.

Cook down for about ten minutes at a simmer.

Add beans last and cook them until they are completed to your taste.

Cook this whole batch of chilli until you get it coming up. Bubble a small. Do not boil. Turn it off and let it sit. You can even let it sit so long that it gets cold.

Then reheat it.

Siphon off the grease when it cools - the whitish looking stuff on the leading. taco resturant website tour mexican home styl mexican food restaurant

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